2600 Larsen Rd
Green Bay, WI 54303
This camp is full. Please visit Camp GBBG for information on other camps this summer!
Calling Future Foodies! Join Bridgett Lowery of 416 Cuisine for a hands-on kitchen experience. Learn kitchen safety, table etiquette, food safety, knife skills and the importance of a balanced diet. Experience the Garden and cook with fresh produce, when available. Recipes will include healthy hearty food and one sweet treat. Children will receive a folder of the recipes and printed materials and will keep the apron they decorate in class. Naturally, lunch and a snack will be enjoyed (after they make it!) each day. Class is appropriate for children 9 and up, with one and two-day class options available.
$115/GBBG Member; $130/Non-Member
Register by June 11.
Session 1: Two-Day Class
Tuesday, June 18-Wednesday, June 19 | 9:30 am–3:30 pm
For more information about Camp GBBG, contact our Children & Family Educator, Kelle Hartman, at 920.491.3691 ext. 107 or firstname.lastname@example.org.
Cancelations can be made up to 2 weeks prior to the start of camp. A $10 administrative fee is charged for all cancellations, the remainder will be refunded to you. No cancelations or refunds are available with less than two weeks notice. If camper must cancel for medical reasons, full refunds are provided. To cancel, please call 491-3691 ext. 107.