This class was cancelled due to an unexpected event and will be rescheduled. To be alerted of it’s new date, please contact Linda Gustke at email@example.com.
Thank you for your understanding.
Rebecca Kuick, Wellness Educator
Why make kombucha? What the heck is it?
- “Kombucha is a fermented tea drink that’s made by adding yeast and a culture of bacteria to a mixture of black or green tea, sugar, and sometimes additional flavorings or fruit juice.” Learn more here
- It’s loaded with probiotics to improve overall health, especially gut health and the immune system!
- Easy & fun
- Inexpensive! Pennies per serving
Rebecca will discuss the health benefits of kombucha, including what makes it so healthy, and then provide a step-by-step demonstration on how to make and bottle kombucha. There will be kombucha tasting of several different flavors as well as ample time for Q&A from the class.
Each person will receive directions and their very own S.C.O.B.Y. to start making kombucha at home!
S.C.O.B.Y. = Symbiotic colony of bacteria and yeast = essential to making kombucha
Don’t delay! Register right away as classes may fill quickly. We also value our instructors’ time, so classes may risk being canceled due to low early enrollment. Thank you!
After You Register
We will contact you the week of the program to confirm your enrollment. Please dress according to the weather for all outdoor programs. No rain or snow dates are planned. Classes open one half-hour before starting time.
Cancelations & Refunds
Classes canceled due to low enrollment or hazardous weather conditions are refunded automatically. You will be notified by phone if a program is canceled. In cases of inclement weather, call 920.491.3691 ext. 122 to check the status of the program. If you must cancel your registration for a program, your registration fees will be refunded if notice is received at least five days prior to the program. Green Bay Botanical Garden cannot refund fees requested on or after the start date of a program or for sessions missed due to student illness or other personal situations.
For more information, contact Linda Gustke, Education Manager, at 920.491.3691 Ext. 122 or firstname.lastname@example.org.